SWEET AND SOUR CHICKEN
2 sticks of celery
1 carrot
1 red or green pepper
85g mange tout
6-8 baby corn
115g bean sprouts
250g fresh chicken/beef/lamb/tuna/quorn
2tbsp brown sugar
1 stock cube
2 tbsp veg oil
2 cloves garlic
1tbsp tomato puree
1tbsp cornflour
2tbsp wine vinegar
We have the vinegar and cornflour in school if you don't have any
DON'T FORGET A CONTAINER!!!
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